The flat bottom design provides stability during cooking and allows the pan to sit securely on compatible stovetops. Its versatile shape offers enough depth for stir-frying vegetables, meat, seafood, noodles, and rice while still providing a broad cooking surface for frying eggs, pancakes, steaks, and other ingredients. This makes it a practical choice for preparing both traditional Asian-inspired recipes and everyday Western-style meals.Link your factory：Chaozhou Longhu Yuantai.